On the 27th of May, 55 Spot community members from 18 different companies tuned in for an online culinary experience. With the expert guidance of top chef Renaud Goigoux from Restaurant Rouhi, participants got to work on five spectacular dishes. Before everyone knew it, they had created a mouth-watering menu in the comfort of their own kitchen.
After the workshop, participants were challenged to participate in a food photography competition. We are happy to announce that Amanda Low has won the competition and has been invited by Rouhi to have lunch together with one other guest. Congrats, Amanda!!!